I started out searching for a solution on how to help members of my local community overcome the hunger crises brought about by the effects of the COVID-19 pandemic. I wanted to help farmers with a more cost-effective way of farming, of which the long term benefit would cut across their personal health and the environment at large.
“We trained 120 farmers from 15 different communities how to make organic fertilisers, and they are now training other members of their communities!”
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